Chef Darin Sehnert, Culinary Director of 700 Kitchen Cooking School, has enjoyed an illustrious career which includes a degree with honors in culinary studies from the prestigious Johnson & Wales University in Providence, Rhode Island.  Before joining 700 Kitchen Cooking School, Chef Darin was most recently chef instructor at the Walt Disney World Resort® Disney Institute in Orlando, Florida, and sous chef for the main kitchen of the Grand Floridian Resort and Spa. Chef Darin has also worked in London and in partnership with Le Cordon Bleu-Paris conducting summer culinary programs for the public.

• Guest Chef - Disney Cruise Line
• Guest appearances including:
  • EPCOT International Food & Wine Festival
  • TV Food Network
  • Home & Garden Television
  • “Carolina Cooking” (Taped at 700 Kitchen Cooking School)